I made this for Christmas dinner and it was fabulous. Not too rich and super easy to make!Chocolate Trifle
Source: Allrecipes
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Ingredients:
1 (19.8 ounce) package brownie mix
1 (3.9 ounce) package instant chocolate pudding mix
1/2 cup water
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container frozen whipped topping, thawed
1 (12 ounce) container frozen whipped topping, thawed
1 (1.5 ounce) bar chocolate candy
Directions:
1. Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.
2. In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.
3. In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.
Your trifle looks picture perfect!
ReplyDeletethis looks fantastic. can't wait to make it!
ReplyDeleteYou know what makes this even better? Sprinkling some Kahlua on the brownies before putting on the pudding layer. Of course now you'll have to wait until August to try it.
ReplyDeleteThis is one of my favorite desserts to make - we call it Death By Chocolate trifle!
ReplyDeleteOh wow. I also made that for Christmas dinner and it was delicious!!!
ReplyDeleteThis looks very yummy!!
ReplyDelete