Saturday, January 31, 2009

Chocolate Trifle

I made this for Christmas dinner and it was fabulous. Not too rich and super easy to make!

Chocolate Trifle
Source: Allrecipes
Print this Recipe

1 (19.8 ounce) package brownie mix
1 (3.9 ounce) package instant chocolate pudding mix
1/2 cup water
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container frozen whipped topping, thawed
1 (12 ounce) container frozen whipped topping, thawed
1 (1.5 ounce) bar chocolate candy


1. Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.

2. In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.

3. In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.

I'm a slacker.

I know its been a while since my last post but I have a good excuse! We recently found out we are expecting a baby in August! So most of my time has been spent napping when I'm not at work. Gah, I love my bed. I promise as soon as I can stand to look at raw meat again, I'll be back with some new recipes. In the meantime, I have a few from the holidays that I haven't blogged about, so stayed tuned.

I was also given a blog award by both uncanny from Adventures in my Freezer and Ashley at Senora Espanola because they think my blog is refreshing, like lemonade. Thanks guys!