Sunday, January 27, 2008

Red Lobster Biscuits


These biscuits taste just like Red Lobster's!

Red Lobster Biscuits

Source: Good Eats-n-Sweet Treats

2 cups Bisquick mix

1/2 cup shredded cheddar cheese

2/3 cup milk1/2 teaspoon garlic powder

1/2 teaspoon parsley1/4 cup butter - melted

Preheat oven to 450 F.
Combine first 3 ingredients until moist. Drop onto greased cookie sheet. Bake for 8 minutes, or until golden.
While the biscuits are baking, mix melted butter, parsley and garlic.
Pour over hot biscuits and serve.

1 comment:

Mrs. PB&J said...

Made these last week and they were excellent. Now I don't have to eat crappy Red Lobster food just for the rolls.